



The Samuel Fox is a country Inn serving traditional and contemporary cuisine, using local, fresh ingredients & home-made produce. It has extremely well appointed en-suite bedrooms, and the perfect location for exploring Derbyshire’s Peak National Park. Close to Castleton, Edale & the Pennine Way, and within easy reach of Chatsworth, Matlock, the spa town of Buxton, and the many historical houses run by English Heritage & the National Trust. For weekend breaks, longer holidays, excellent food, wine, & real ales, you will always receive a warm welcome at the Samuel Fox in Bradwell.

You need to upgrade your Flash Player

To make a table reservation,
reserve a room, or enquire with regard to functions, weddings or business meetings, please click on the umbrella icons for further information and brochures.
To receive a copy of our electronic brochure you’ll require a PDF reader - If you do not have one installed on your computer, please click here.




Telephone: 01433 621 562
Facsimile: 01433 623 770
Email: enquiries@samuelfox.co.uk
The Samuel Fox Country Inn,
Stretfield Road, Bradwell,
Hope Valley, Derbyshire S33 9JT
Our e-newsletter, informing you of up and coming events, functions, special offers, seasonal menu changes, etc.
We are currently taking bookings for our Valentines Day celebration, please click here to view booking details.
Dining at The Samuel Fox
A recently combined restaurant and bar affords the Inn a sense of space and light, which is further enhanced by the large windows, providing customers with glorious views of the surrounding countryside.
Tasteful décor and blazing log fires imbue a rustic charm, combined with a very genuine welcome and excellent customer service, that provides a sense of old-fashioned hospitality to make anyone feel right at home.
There is an emphasis in our menus on the use of home-made produce; fresh baked bread and fine chutneys and preserves. Our Chef, Charlie, cooks ‘real’ food, utilising fresh, local ingredients, with fresh seafood delivered daily, and provides a selection of contemporary dishes to enhance a more traditional Country Inn menu.
The menu is so good it's hard to choose between such delicacies as ham hock terrine, slow braised shoulder of lamb, bread and butter pudding with custard, and local Bradwell ice creams.
Morning coffee and afternoon cream teas are always available, with home-made scones, lashings of clotted cream, and fresh-cut sandwiches.
Our excellent wine cellar affords guests an outstanding choice to compliment the fine cuisine, and for real ale aficionados there are regular guest ales, mostly from small local micro-brewers, offering a tantalising array of hard-to-find ales.




